RAW SERIES Release No 3 ~ Knox Mountain Brown Ale

Pronounced toast and roasted malt aroma leads to a nutty, caramel flavour. Well balanced with a dry, pleasant, mild hop finish.

Aroma-Pronounced toast and subtle roasted malt
Colour - Dark Brown.
Body - Medium
Taste/Flavour- Nutty malt flavour, with rich caramel and pronounced toast notes. Moderate hop flavour leads to a pleasant, dry finish

Pairing-Smoked sausage, Grilled Rib Eye, Aged Gouda
IBU – 50

Malts – Pale, Dark Munich, ESB, Chocolate, Dark Crystal Hops – Warrior, Cascade, Crystal, Centennial

ABV - 5.8%